Cannabissearch.com Buzz Rating: White Cheese provides a moderate high that is suited to treat a variety of medical conditions and can be smoked any time of day without suffering couch-lock effects.White Cheese was created by crossing a UK Cheese mother with a White Rhino male, to produce a strain that is high in CBD and provides a moderately intoxicating effect. These buds are neither airy nor dense and have short, brightly orange colored pistils and a dense layer of sticky trichomes. They give of a danky aroma of cheese, hash and musk with similar flavors. Look for eighths of White Cheese to be available in dispensaries for right around $50. The breeder suggests letting these ladies vegetate for a solid month, before flipping the switch so they'll flower for an additional 7 to 8 weeks. Any less time vegetating and the yield may be somewhat low. White Cheese can tolerate high temperatures as well as very low ones, making her a good candidate for both indoor and outdoor cultivation in most regions of the world. This bud does best when grown in soil, but has shown great potential in hydro and aeroponic grow rooms.
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