The Hog
Cannabissearch.com Buzz Rating: This bud actually tastes like there's quality hash on it when you smoke or vaporize it, even when there isn't. The high hits hard, immediately and is effective against most ailments associated with MMJ patients.
The Hog gets its name from the huge, beastly buds as well as its short and fat stature. The genetics are of Hindu Kush x Afghani, giving it an almost 100% indica effect with roots in the true hog country of East Tennessee. These buds glisten with shiny trichromes and are more on the dense side of the spectrum than airy.
These plants display a flowering time of 8 - 10 weeks, but can sometimes take up to 12 weeks to finish, even when indoors. They’ll be able to be successfully cultivated indoors as well as outdoors and will provide at least an above average yield of award-winning bud. They don’t get very tall and will thrive in a Sea of Green garden, especially that which is grown hydroponically.
You aren’t going to be able to resist the delicious flavors of hash, grapes and earth that The Hog gives off. Better get your camouflage on to hunt this beast, because they aren’t all that easy to find unless you’re in Southern California or the Netherlands.
