Super Silver Cheese
Cannabissearch.com Buzz Rating: If you've ever sunk your teeth into a cheesy melted quesadilla then you know exactly what to expect from a vaporized bowl of Super Silver Cheese. The effect is highly medicinal, and is a perfect balance between sativa and indica.
As with most of their strains, Royal Dutch Genetics brings us another fantastically potent bud by the name of Super Silver Cheese. A glorious cross-breed of Super Silver Haze and Royal Dutch Cheese, the buds are light-green in color with a complete infestation of trichromes. Many growers favor this bud not only for her heavy yields and extreme potency, but also the high calyx-to-leaf ratio, making for easy manicuring. When cultivated outdoors, she’ll be ready for harvest by the end of September or early October. Indoors, she takes on the longer flowering time of her Haze parentage and will finish anywhere between 68 and 75 days. During the last 4 weeks of maturity, a strong and overly pungent musky cheese smell will emanate from the frosted calyxes.
Many patients adore Super Silver Cheese for its highly medicinal qualities. It helps alleviate glaucoma, migraines, pain relief, anorexia, arthritis, nausea, muscle spasms and more. Flavors of sweet, savory cheddar cheese are present on the inhale with fruity, cheesy muskiness on the exhale.
. however do not! I mean DO NOT! Grow this organic! Was cloned, grown this organically & very poor yield!