Sour Grapes Strain
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Cannabissearch.com Buzz Rating: The inhale is packed with sweet, wet, sour and piney flavors. The smoke expansion on this bud is minimal to none, with a sweet, thick exhale tasting like white grapes in the early stages of fermentation. The effect of Sour Grapes is noticeable immediately but slowly creeps and builds into a pleasantly intense body high with notable cerebral stimulation.
A delectable hybrid of Grape Ape and the legendary Sour Diesel, this strain is gaining more and more popularity. The buds are medium-sized, light-green and astonishingly coated with sticky tri-chromes. The aroma from these near-perfect nugs is fragrantly similar to white wine, citrus and fruit, with undertones of sour dank. The buds are somewhat fluffy and noticeably soft. While relatively new, this strain is becoming well-known in the Cannabis community.
Favored by growers, this heavenly bud rewards those who cultivate her with a yield not only packed to the brim with potency, but can produce up to 2 pounds when grown in an indoor environment. She is not particularly suitable for the Sea of Green growing technique, but she does have an indoor flowering period of between 7 and 8 weeks. When cultivated outdoors, Sour Grapes will be ready for harvest in late October.
Arguably one of the best tasting medications around, Sour Grapes also has a potency that few other strains are able to compete with. The sweet, sour, grapey and candy-like flavor of this Indica-dominant bud is followed by a most euphoric body high that wonít land you in a hopeless case of couch-lock but it will make laying down extremely comfortable. Uplifting, joyful cerebral effects are also commonly experienced by patients who medicate with this weed. This strain may not be the cheapest one at your local dispensary, but it is likely the most potent. Priced anywhere between $50 and $65 donít be surprised to see this top-shelf strain in a future Cannabis Cup.