Taco Dip

By Lindsey Merkin | August 18, 2012 21:43:40 PM PDT

Ingredients:

1/3 cup cannabis olive oil

1 package taco seasoning mix

1 8 oz package cream cheese, softened

16 oz jar salsa

1 large tomato, chopped

1 green bell pepper, chopped

1 bunch chopped green onions

1 small head iceberg lettuce, shredded

6 oz sliced black olives

2 cups shredded cheddar cheese

Directions:

In a medium bowl, mix the cannabis olive oil, beans and taco mix until blended. Spread in the bottom of a large glass dish. Rinse the bowl and mix the sour cream and cream cheese together. Spread as a layer over the beans. Top cream mixture with salsa, bell peppers, green onions , lettuce and tomatoes. Finish with the cheddar cheese on top, garnish with olives and enjoy with some tortilla chips.

Taco Dip 0 out of 5 based on 0 ratings. 1 user reviews.

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Guest | Aug 18, 2012

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