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Edibles Peanut Budder Bars

Peanut Budder Bars

Ingredients:

  • 1 cup (2 sticks) canna butter melted over low heat
  • 2 cups confectioner's sugar
  • 2 cups crumbled graham crackers
  • 1.5 cups semisweet chocolate chips
  • 1 cup peanut butter (can be chunky or smooth)
  • 4 tbsp. additional peanut butter
  • Directions:

    Mix the canna butter, sugar, graham crackers, and 1 cup of peanut butter in a mixing bowl until thoroughly blended. Place and press down into an ungreased 9 x 13 baking pan (or the closest size you have). Next, take a double boiler to melt the chocolate chips and 4 tbsp. of peanut butter (you can also use a metal bowl siting in simmering water or the microwave for this step). Stir every minute or two during this process, ensuring it comes out smooth and well-blended. Spread this mixture over the mixture in the baking pan, subsequently placing your concoction in the refrigerator for 1.5 to 2 hours. Take out of the refrigerator and cut into squares of your preference.

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    Peanut Budder Bars 3.00 out of 5 based on 2 ratings. 5 user reviews.
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    Guest | Apr 29, 2013
    1 stars1 stars1 stars1 stars1 stars
    I tried this recipe out because I thought it sounded delicious. I was awfully disappointed, though. The flavors did just not work well together at all. Also, it stuck hard to my pan and I couldn't cut it nicely, so I pretty much just ended up eating it by the handful instead of by the bar.
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    Guest | Feb 23, 2012
     
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    Guest | Feb 22, 2012
     
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    lindzzz | Feb 21, 2012
    5 stars5 stars5 stars5 stars5 stars
    I love peanut butter and chocolate together (who doesn't) so these are right up my alley! I can't wait for the weekend so I can make these! I try not to eat edibles as much during the week, have to stay sharp for class :)