Edibles  Olive Oil


Olive Oil


Cannabis-infused olive oil

Marijuana-infused olive oil is a favorite among such renowned Cannabis chefs as Doctor Diane. Depending on the dosage, this medication can severely incapacitate even the most seasoned of Cannabis users. The following is a slightly adapted version of Doctor Diane’s famous olive oil recipe.

Ingredients:

  • 1/4 lbs dry bud or dry trimmings
  • 5 cups water (in the pot)
  • 2 cups high-grade olive oil
  • Materials:

  • Pressure cooker or crock pot
  • Grape press or extra-large coffee press pot
  • 1 Medium-length metal spoon
  • Latex gloves (not the ones with powder on them)
  • Clean Container
  • Clean Tupperware
  • Fine grape press filter or coffee filter
  • Directions:

    Place the 5 cups of water in the pot and bring to a simmer (not a rolling boil). Add the 2 cups of oil and either ¼ lb of dry bud or trimmings. Do not stir, as the moving water will do this for you. Cover and turn the heat down to medium-low. You don’t want to cook the water off because this helps to keep your product from burning, and thus wasting the THC. After 20 minutes turn down the heat all the way to low. After an additional 40 minutes (1 hour total) turn off the heat and remove the pressure cooker (or crock pot) from the heat surface. The remaining matter in the pot should look like wet mashed up lawn clippings with much of the liquid remaining.

    Next, scoop the matter in your crock pot or pressure cooker into your grape press or press pot. While you are doing this, ensure that you spread the matter evenly in the press, so as to get maximum pressing ability. Pour any remaining liquid into the press, as this is where the majority of the THC is concentrated. Heat up 2 cups of water and pour it over what is in the grape press or press pot. Use a fine filter and tighten this over your clean container with rubber bands or something similar. Next, begin the press the matter, slowly but steadily. The funnel from the grape press should be running into your clean container. The color running through the funnel (if it’s clear) should be dark green and gold with some tan intertwined. Make sure you get all of the oil, as you won’t want to waste one drop of this precious medication (you may have to tilt the press to get all of the liquid into your container. Squeeze out the filter over your container (this is where gloves come in especially handy, as you can become extremely high just from touching the mix) to get all of the oil. The oil should appear as an inch or so wide layer on top with more water underneath. Place this container in the freezer to solidify overnight.

    When you pull the container out of your freezer the next day, you should have a clean Tupperware (or similar container) nearby. Use a metal spoon to scrape off the solidified yet somewhat doughy (it is similar to Play-Doh) mixture and place it in your container. The mix should be a light green color. Any brown matter you see is water and as much of this as possible should be removed. Once you have successfully collected all of this precious mix it will be ready to medicate with. Store it in the freezer or it will go bad.

    Warning: ½ cup of this olive oil is equivalent to 1 ounce of marijuana. Use appropriately for your specific needs. This savory treat is great to spread on toasted bread, use in some of your favorite cooking recipes, and even makes for an extremely effective topical medication.


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    Guest | Nov 5, 2012

    How effective is it to use as a topical applied to skin?

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    Guest | Oct 6, 2012

    i love this post. i have been an avid weed oil user for approx 2 yrs... here is my method - i use a coffee grinder and grind up 1/2 oz of dry weed - buds, stems, etc - place in a very small crock pot (actually it is a sauce warmer that came with my cr

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    Guest | Apr 15, 2012

    LOVE YOU GUYS!!!!

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    jburner | Jan 30, 2012

    I've given herbal olive oil to a friend of mine that was in need of pain medication for his stomach. If only they sold containers like [url=http://www.dispensarydepot.com/420-packaging-doobtubes-box]doob tubes[/url] for olive oil. The evoo in the recip

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    Guest | Dec 1, 2011

    why would it go bad without begin kept frozen?

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    Guest | Nov 22, 2011

    I've even slow boiled seeds and stems in straight up EVOO and then left to steep like a tea for about an hour and then strained...almost the same effect. My wife made a cake and brownies and hid them from the kids. She should've hid them from me!

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    krreese | Jun 16, 2011

    Good recipe and I will use this everyday. I will have to make sure and lable the bottle so everyone knows it's "special" oil. Best way to saute, get some good nutrition and pain relief all at the same time.

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    Kushie Q | Apr 23, 2011

    Definitely changes that old Italian recipe for what ever you want to fix. I love to cook with olive oil because of the flavor and adding THC is pure genius. It is fabulous if you love to cook and need to medicate as well. Really strong in potency, so b

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    WeedWitch | Apr 15, 2011

    I am an absolute huge pasta cooker, can't live without my Italian food, it is perfect to add the olive oil to any recipe. The THC is really strong and for me works absolutely superb. I would say if you like to cook Italian, use the olive oil you will n

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    Kannabliss | Apr 6, 2011

    Used the recipe to make a batch and wow was it strong. But when making pasta it was the most wonderful addition to all the other recipes. It was fun to make too. But really potent. Give it a shot or a dash whichever you prefer.

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    Flower22 | Mar 28, 2011

    Made a big pot of spagetti ha ha love that it was a pot of pot oil spagetti. Oh well now I am serious again. It worked great, love the olive oil when I fix pasta. Two thumbs up.

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    smokestack | Mar 25, 2011

    This stuff is beyond potent. It is very discreet and a great alternative to cannabutter or tinctures.

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    Hendrix Honey | Mar 22, 2011

    i like to really love cooking especially pasta and italian food so hey this is the perfect choice for me. My cooking can now become my medication time. They said it was really potent so I should be careful, I am about to find out. Go spagetti tonight Y

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    Marijuanamama | Mar 20, 2011

    Made some of this with a friend and we fixed the most delicious pasta, it added just the perfect potency that we were real happy with our supper. The recipe was easy even for the flaky pair of us. I recommend anyone who likes to really cook and then ge

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    Jewryan420 | Mar 19, 2011

    i bought a bottle of olive oil the other night and made some amazing pasta concotion that i found in my local nug mag. this is a nice easy way to eat a nice healthy dinner and get your meds at the time. it took about 30 mins for it to kick in but when

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    Catterkang | Mar 19, 2011

    I have found this is the best recipe for people who are vegan and don't want to use butter. I can also see benefits of using this if you aren't vegan, such as not consuming a good amount of butter. Olive oil can also make recipes that cannabis butter c

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    Catterkang | Mar 19, 2011

    I have found this is the best recipe for people who are vegan and don't want to use butter. I can also see benefits of using this if you aren't vegan, such as not consuming a good amount of butter. Olive oil can also make recipes that cannabis butter c

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    Catterkang | Mar 19, 2011

    I have found this is the best recipe for people who are vegan and don't want to use butter. I can also see benefits of using this if you aren't vegan, such as not consuming a good amount of butter. Olive oil can also make recipes that cannabis butter c

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    Catterkang | Mar 19, 2011

    I have found this is the best recipe for people who are vegan and don't want to use butter. I can also see benefits of using this if you aren't vegan, such as not consuming a good amount of butter. Olive oil can also make recipes that cannabis butter c

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    lindzzz | Mar 15, 2011

    This is a great recipe, and explained so well. I like to use cannabis-infused olive oil to make an italian salad dressing for a dish I call 'pastafarian salad'. The oil is great because its so versatile, and can be used for basically anything as long a

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    cbluedeedoo | Mar 14, 2011

    I love to cook with olive oil too and have always been tempted to try the medicated versions I've seen at some dispensaries. It's great to have these receipes provided here in this section. It will save me many trips to the internet as I don't have a m

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    sbsdewb | Mar 13, 2011

    I love to cook and olive oil has always been my favorite oil of choice. But adding weed to the mix, WOW now we're cooking. It has a tendency to enhance some flavors but it will over power others. If you are a cook of any kind and need your weed this is

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